槐花饺子

2024-05-13 21:05:50 818

槐花饺子
又是一季槐花香...真让人有些感叹!年年岁岁花相似 岁岁年年人不同啊...

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味其他
    • 时间三小时

    Steps to make 槐花饺子

    • 1.槐花撒把面粉洗净焯水
    • 2.需将水分捏干待用
    • 3.小葱 姜剁碎放入肉馅
    • 4.炼些花椒油
    • 5.盐 生抽 酱油调入馅内 倒入花椒油打匀馅料
    • 6.放入槐花
    • 7.凉水和面 面有点多,剩下可以下面条
    • 8.擀皮包饺子
    • 9.喜欢包多可以冻冰箱,随手吃
    • 10.煮饺子
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