白灼章鱼

2024-05-12 14:59:38 266

白灼章鱼
朋友送给几只活章鱼,我不会处理,直接水洗干净后就下水焯熟,然后切块即可食用,真是非常的鲜美可口哦!

Details of ingredients

  • 章鱼2条个
  • 姜片5块
  • 料酒2勺

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间十分钟

Steps to make 白灼章鱼

  • 1.新鲜章鱼洗净备用,清水加姜片、料酒,水沸后下章鱼煮三分钟左右即可。
  • 2.捞出后切段摆盘即可。
  • 3.配上酱油芥末,味道绝绝子啊!
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