青团
2024-05-11 21:05:53 89
这次是先蒸好面团，后用菠菜汁和面再包的，颜色更翠绿。
Details of ingredients
Technique
Steps to make 青团
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1.糯米粉、澄粉混匀加热水和成面团。![]()
2.加入猪油揉匀。![]()
3.上锅蒸面团，水开蒸15分钟左右。![]()
4.菠菜汁焯水后柞汁。![]()
5.面团蒸好后稍凉加入菠菜泥和匀，带一次性手套和面。![]()
6.豆沙馅揉成团。![]()
7.取一块面团包上豆沙馅。![]()
8.成品![]()
9.成品![]()
10.成品![]()
11.成品
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