芒果布丁
2024-05-15 09:00:27 305
快开学了，赶紧为小朋友做点小甜品，治愈他们慵懒的心情！
Details of ingredients
Technique
Steps to make 芒果布丁
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1.准备食材和两个干净的容器。![]()
2.牛奶倒入奶锅中，加入15克的白凉粉和10克白砂糖。![]()
3.开小火慢慢搅拌至糖融化，关火。![]()
4.芒果切丁备用。![]()
5.装入两个容器里，这么多果肉，外面可舍不得。![]()
6.牛奶温热的时候倒进碗内，放冰箱冷藏。![]()
7.还没完凝固好就迫不及待地想吃了！
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