辣椒炒肉

2024-05-11 15:03:12 734

辣椒炒肉
辣椒炒肉(典型的江西南昌菜)

Details of ingredients

  • 瘦肉200克
  • 辣椒150克
  • 五花肉100克
  • 豆豉30克

Technique

  • 难度简单
  • 工艺
  • 口味中辣
  • 时间二十分钟

Steps to make 辣椒炒肉

  • 1.原料
  • 2.将青椒先炒成五成熟,加入豆豉,并盛起待用。
  • 3.五花肉炒出油脂,并将瘦肉炒至六成熟。
  • 4.将预处理好的青椒一起煸炒
  • 5.煸炒两分钟就好,加入青蒜,炒均即可
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