杨梅果冻

2024-05-10 06:00:49 364

杨梅果冻

Details of ingredients

    Technique

    • 难度简单
    • 工艺其他
    • 口味咸甜
    • 时间十分钟

    Steps to make 杨梅果冻

    • 1.将杨梅洗净与冰糖一起煮水。
    • 2.一克琼脂泡水。
    • 3.取两百克杨梅汁与琼脂一起不停搅拌直到琼脂溶化。
    • 4.放容器后与冰箱冷藏。
    • 5.取出后即可食用。
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