豆角排骨焖面

2024-05-10 02:59:58 348

豆角排骨焖面

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间三小时

    Steps to make 豆角排骨焖面

    • 1.排骨切块,用清水浸泡出血水洗净备用。
    • 2.生姜洗净切片。
    • 3.锅中热油放入姜片炒香。
    • 4.放入排骨翻炒。
    • 5.加入适量蚝油,生抽,盐,老抽翻炒均匀。
    • 6.加入适量清水,大火煮开。
    • 7.煮开后转入不粘锅中,小火焖1小时左右。
    • 8.生面条备用。
    • 9.豆角洗净切段备用。
    • 10.排骨焖好后加入豆角。
    • 11.焖至豆角断生。
    • 12.放入面条。
    • 13.煮至面条断生即可出锅。
    • 14.成品。
    • 15.成品。
    • 16.成品。
    • 17.成品。
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