香菇芦笋炒香糕

2024-05-09 03:03:03 175

香菇芦笋炒香糕
【香菇芦笋炒香糕】简单的家常菜,有营养。。。

Details of ingredients

  • 香糕170克
  • 芦笋95克
  • 香菇15克

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间三小时

Steps to make 香菇芦笋炒香糕

  • 1.食材:香糕、芦笋(已清洗切开)、香菇(已泡发清洗切开)
  • 2.将香糕放在案板上切开,待用。
  • 3.将已切好的芦笋和香菇下入清水锅中焯开,捞出。
  • 4.烧锅倒油烧热,下入焯好的芦笋、香菇和香糕翻炒翻炒。
  • 5.然后,加适量的生抽。
  • 6.加适量的盐。
  • 7.调味炒匀即成。
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