油泼面

2024-05-08 06:03:43 197

油泼面
油泼面是传统的风味面食,陕西很有特色的一种主食~

Details of ingredients

  • 宽面条150克
  • 青菜30克
  • 豆芽30克
  • 植物油1汤勺
  • 2棵
  • 1小勺
  • 鸡精2克
  • 3克
  • 小辣椒5个
  • 生抽1勺
  • 老干妈酱1勺

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 油泼面

  • 1.豆芽和青菜洗干净
  • 2.小辣椒和葱花准备好
  • 3.水烧开后,放入面条、青菜和豆芽,软硬程度自己调整
  • 4.把油烧至10成热
  • 5.面条都盛入大碗里,加入盐、葱花、小辣椒、鸡精,老干妈辣酱,在把滚烫的油浇在调料上,顿时热油沸腾。最后调入生抽,香醋拌匀即可
  • 6.香喷喷的很好吃哟
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