腊肠煲仔饭
2024-05-06 00:03:15 1236
Details of ingredients
Technique
Steps to make 腊肠煲仔饭
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1.米淘洗净放入砂锅。![]()
2.加水适量浸泡30分钟。![]()
3.鸡蛋用它煎出花形备好。![]()
4.米中加少许油。![]()
5.大火开后小火煮饭约10分钟。![]()
6.腊肠切片。![]()
7.生抽、蚝油、白糖、凉开水拌匀。![]()
8.米饭收汤后下入腊肠继续最小火焖4分钟。![]()
9.放入鸡蛋与胡萝卜片焖4分钟关火，再焖10分钟开盖。![]()
10.撒上葱花，浇上料汁。
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