一品小汤圆
2024-05-05 12:06:17 158
Details of ingredients
Technique
Steps to make 一品小汤圆
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1.食材：小汤圆（芝麻馅）、什锦杂果、枸杞（已泡）。![]()
2.在煮锅加适量的清水，加入2勺白糖。![]()
3.煮开、煮至白糖融化。![]()
4.接着，合入小汤圆煮开，煮至小汤圆浮起。![]()
5.然后，合入什锦杂果略煮。![]()
6.最后，合入泡好的枸杞即成。
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