猪肉脯

2024-05-05 05:58:50 284

猪肉脯

Details of ingredients

  • 鲜猪肉1000块
  • 蚝油1勺
  • 白糖1勺
  • 老抽1勺
  • 水淀粉1勺

Technique

  • 难度简单
  • 工艺
  • 口味香辣
  • 时间二十分钟

Steps to make 猪肉脯

  • 1.鲜猪肉切成小块。
  • 2.放入料理机中,加入适量的蚝油、老抽、辣椒粉、白糖、水淀粉、胡椒粉,把它打碎。
  • 3.用油纸铺底,擀面杖擀成薄片。
  • 4.200度烤箱预热放进去烤至两面金黄,拿出刷上蜂蜜,再烤三分钟左右。
  • 5.准备出来后撒上芝麻再烤一分钱即可。
  • 6.用剪刀剪成小块,赶紧炫起来吧。
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