银芽炒韭菜

2024-05-05 00:06:14 1085

银芽炒韭菜

Details of ingredients

  • 绿豆芽300g
  • 韭菜150g
  • 干红辣椒2个

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 银芽炒韭菜

  • 1.绿豆芽洗净控干。韭菜洗净切小段,干红辣椒切碎。
  • 2.热锅冷油,放入干红辣椒炒出香味。
  • 3.倒入绿豆芽煸炒至断生。
  • 4.加入韭菜翻炒。
  • 5.调入适量盐翻炒均匀。
  • 6.出锅装盘。
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