煎饼果子
2024-05-03 21:00:11 2348
Details of ingredients
Technique
Steps to make 煎饼果子
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1.准备材料![]()
2.面粉和玉米面按比例5：1调成面糊备用，![]()
3.锅中倒入适量的油，小火倒入面糊，摇动平底锅使其成一个面饼,打上鸡蛋，用铲子弄平小火煎到成熟。![]()
4.刷上2种酱料，撒上一些葱花香菜，然后放上油条![]()
5.，卷起来我们的煎饼果子就可以出锅啦！
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