茄子豆角焖面

2024-05-02 02:59:52 492

茄子豆角焖面

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间一小时

    Steps to make 茄子豆角焖面

    • 1.五花肉洗净剁碎备用。
    • 2.生面条备用。
    • 3.豆角洗净切段备用。
    • 4.茄子洗净可去皮,切滚刀块。
    • 5.锅中热油放入肉沫炒散。
    • 6.加入适量蚝油,生抽,老抽。
    • 7.翻炒均匀上色。
    • 8.放入茄子豆角大火翻炒。
    • 9.少许盐调味。
    • 10.加入适量清水。
    • 11.大火煮开转中小火炖至茄子豆角软烂。
    • 12.放入面条。
    • 13.焖至面食断生即可。
    • 14.成品。
    • 15.成品。
    • 16.成品。
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