家常小炒----紫甘蓝炒凉粉

2024-05-01 21:04:20 49

家常小炒----紫甘蓝炒凉粉

Details of ingredients

  • 紫甘蓝300克
  • 凉粉100克
  • 色拉油20克
  • 葱末3克
  • 姜末3克
  • 精盐3克
  • 五香粉2克
  • 味精3克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 家常小炒----紫甘蓝炒凉粉

  • 1.将紫甘蓝清洗干净,切成丝装入盘中待用。
  • 2.将凉粉清洗干净,切成丝,装入盘中待用。
  • 3.将胡萝卜清除干净,切成丝,装入盘中,葱姜切末装入盘中待用。
  • 4.热锅放油,爆香葱姜末,放入胡萝卜丝翻炒均匀,倒入紫甘蓝丝。
  • 5.翻炒均匀,加入精盐,五香粉。
  • 6.翻炒均匀,加入凉粉丝。
  • 7.翻炒均匀,加入少许清水,炒熟,最后加入味精调味。
  • 8.翻炒均匀,出锅,装入盘中即可。
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