清水煮豆腐
2024-06-04 18:00:55 246
Details of ingredients
Technique
Steps to make 清水煮豆腐
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1.准备豆腐一块。![]()
2.豆腐切滚刀块。![]()
3.蒜切沫、小米椒切圈下芝麻、盐、辣椒粉。![]()
4.锅中烧油放几粒花椒炸出香味倒入碗中。![]()
5.倒入生抽、香醋、少许水和香菜，蘸汁即成。![]()
6.锅中烧水下豆腐烧开后煮两分钟再放入青菜，加盐、胡椒粉、鸡精调味。![]()
7.成品。![]()
8.豆腐加蘸汁味道美极了，汤也原汁原味。
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