地三鲜

2024-05-01 18:04:38 1855

地三鲜
地三鲜是东北菜中的经典之一,百吃不厌。但是这道美食最常见的做法就是将三样食材过油锅,这样本来很健康的素菜,吃起来却有负担。
为了家人的健康着想,还是要努力将油分降至最少,又能保留其风味。

Details of ingredients

  • 茄子2个
  • 土豆1个
  • 青椒2个
  • 大蒜3瓣
  • 白糖1勺
  • 生抽2勺
  • 老抽1勺
  • 蚝油2勺
  • 淀粉1勺
  • 1勺

Technique

  • 难度简单
  • 工艺
  • 口味甜辣
  • 时间十分钟

Steps to make 地三鲜

  • 1.先将土豆削皮,再把土豆、茄子和辣椒洗净,均切成滚刀块,大小要一致,淀粉放入碗中加适量水调匀。
  • 2.往锅内放油,烧热,把茄子、土豆炸熟至金黄色后捞起,沥油。
  • 3.锅内留少许底油,放入辣椒、姜末拌炒,再往锅中倒入茄子、土豆和其他调味料。
  • 4.出锅前放蒜末,淋入淀粉,勾芡盛起即可。
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