芹菜豆腐汤
2024-05-01 15:08:48 1256
Details of ingredients
Technique
Steps to make 芹菜豆腐汤
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1.准备所需材料。![]()
2.豆腐切成丁、火腿和芹菜小丁，姜切碎。![]()
3.锅内滴几滴香油，放入姜碎，炒香。![]()
4.加入适量的清水。![]()
5.倒入适量的史云生浓缩高汤。![]()
6.盖锅盖煮开。![]()
7.然后加入芹菜丁。![]()
8.加入火腿丁。![]()
9.最后加入豆腐。![]()
10.大火煮3分钟，撒上葱花即可食用![]()
11.成品
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巧克力杏仁蛋糕
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杏仁辫子面包
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营养价值很高的绿色蔬菜——蚝油花菇芥兰