香脆蛋卷

2024-06-02 06:03:49 675

香脆蛋卷
参考菜谱:http://home.meishichina.com/recipe-10840.html

Details of ingredients

  • 面粉45克
  • 鸡蛋两个
  • 黑芝麻10克
  • 黄油35克
  • 60克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 香脆蛋卷

  • 1.黄油室温下软化,放入糖。
  • 2.搅拌均匀。
  • 3.筛入面粉。
  • 4.搅拌均匀。
  • 5.加入鸡蛋,搅拌成均匀面糊。
  • 6.小火加热煎饼果子神器或者平底不粘锅,倒入一勺面糊,摊成圆形薄饼,越薄越好。
  • 7.煎至两面金黄之后,用筷子卷起成蛋卷状。
  • 8.放在盘中放凉定型即可。
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