煎日本豆腐
2024-06-13 06:02:58 321
家常菜---煎日本豆腐
Details of ingredients
Technique
Steps to make 煎日本豆腐
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1.日本豆腐去掉包装，切段。![]()
2.将其沾满淀粉。![]()
3.不粘锅倒入油热后，放入豆腐段小火煎制。![]()
4.翻面煎制，煎至两面焦黄。![]()
5.取出摆在盘中。![]()
6.挤上番茄酱就OK了。
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