外婆菜炒鸡蛋

2024-04-28 22:26:59 1815

外婆菜炒鸡蛋
外婆菜是湖南一道特色的咸菜,它为何叫外婆菜我也说不清楚,想要知道的亲可以上百度去查查,我有一次在饭店吃过,非常喜欢,所以就在网上买了一瓶尝试着做。

Details of ingredients

  • 外婆菜少许
  • 鸡蛋2个
  • 食用油少许

Technique

  • 难度简单
  • 工艺
  • 口味中辣
  • 时间十分钟

Steps to make 外婆菜炒鸡蛋

  • 1.两个鸡蛋敲开打散。
  • 2.外婆菜一瓶网上有卖这个牌子的很好吃。
  • 3.用勺子舀出俩勺不要太多。
  • 4.锅里放食用油烧热,先把鸡蛋液倒入锅中。
  • 5.鸡蛋成型之后,用铲子搅开。
  • 6.倒入外婆菜,不停地翻炒,加入少许酱油,不需要加盐和其他调料。
  • 7.陈醋装盘,美味下饭的外婆菜出锅了,香辣,就着米饭可以吃两碗。
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