牛奶布丁

2024-04-20 21:19:13 721

牛奶布丁

Details of ingredients

  • 纯牛奶250毫升
  • 吉利丁片5克
  • 绵白糖5小勺

Technique

  • 难度初级
  • 工艺冷冻
  • 口味奶香
  • 时间三小时

Steps to make 牛奶布丁

  • 1.食材:纯牛奶、吉利丁片、绵白糖
  • 2.将吉利丁片,加适量的凉开水泡软。
  • 3.将纯牛奶倒入保鲜盒中,加5小勺绵白糖。
  • 4.盖上盖。
  • 5.接着,放入微波炉中,热上1分钟半。
  • 6.搅拌搅拌。
  • 7.然后,搁入泡软的吉利丁片,
  • 8.搅拌均匀。
  • 9.倒入小碗中,放入冰箱里冻藏2小时,即成。
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