油菜蛋花汤
2024-04-20 19:16:46 2027
Details of ingredients
Technique
Steps to make 油菜蛋花汤
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1.油菜洗净切碎![]()
2.鸡蛋打入碗中搅散备用![]()
3.锅中放一勺油烧热下入蒜片爆香![]()
4.放油菜翻炒![]()
5.加一碗水![]()
6.煮开![]()
7.淋入蛋液![]()
8.蛋液定型关火，加盐调味![]()
9.加几滴亚麻籽油调味![]()
10.出锅。
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