南瓜花生豆浆

2024-04-19 18:08:55 1169

南瓜花生豆浆
我家的早餐中纯豆浆的出镜几率不高,基本都会添加不同食材做成五谷豆浆,既能丰富食物的食用口感,营养也更加均衡!

Details of ingredients

  • 南瓜130g
  • 花生20g
  • 黄豆30g

Technique

  • 难度初级
  • 工艺榨汁
  • 口味原味
  • 时间半小时

Steps to make 南瓜花生豆浆

  • 1.花生、黄豆提前清洗浸泡。
  • 2.南瓜去皮切小块。
  • 3.全部食材放入破壁机中,加水至800ml,启动五谷豆浆程序。
  • 4.今日早餐:南瓜花生豆浆+蒸饺。
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南瓜花生豆浆

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