Dragon fruit yogurt mousse cake

2024-04-17 16:42:55 239

Dragon fruit yogurt mousse cake
Red and fiery, happy Chinese New Year!

Details of ingredients

  • Dragon fruit200g
  • yogurt100g
  • milk80g
  • Gilding tablets15g
  • Light cream150g
  • White sugar70g
  • Biscuit crumbs120g
  • butter30g

Technique

  • difficultybeginner
  • workmanshipbaking
  • tasteFruity taste
  • timeThree hours

Steps to make Dragon fruit yogurt mousse cake

  • 1. Prepare the ingredients.
  • 2. Put the cookies into the bag.
  • 3. Crush with a rolling pin.
  • 4. Add heated butter.
  • 5. Compact and refrigerate for 30 minutes.
  • 6. Soak the gelatin in cold water first, then remove it and add 80g of milk to melt over water.
  • 7. Mix light cream with 20g of sugar to create a slight texture.
  • Mix 50g of yogurt, dragon fruit, gelatin liquid, and sugar together to make mousse liquid.
  • 9. Add light cream and mix well.
  • 10. Pour the crumbs into the cookies and refrigerate for at least 5 hours.
  • 11. Remove the mold.
  • 12. Finished products.
  • 13. Finished products.
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