Fried Dumplings with Spinach Juice
2024-04-16 10:12:19 107
Details of ingredients
Technique
Steps to make Fried Dumplings with Spinach Juice
- 1. Mix pork and seasoning well, then add chopped chives and mix well. Wake up for a while with flour and spinach juice to form a dough, and roll out the dough.
- 2. Dumpling dumplings.
- 3. Heat the oil and fry the dumplings until the bottom is golden brown.
- 4. Cover the dumplings with half of the water and continue frying until they are fully hydrated.
- 5. Until the bottom of the water is hard and brittle.
- 6. Finished products.