Stewed Beef with Potatoes
2024-04-15 04:13:03 3286
I used a pressure cooker to make potato stewed beef, and the potatoes sucked in the aroma of beef, which was nutritious and delicious.
Details of ingredients
Technique
Steps to make Stewed Beef with Potatoes
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1. Prepare ingredients.![]()
2. Blanch the beef with water, then take it out and rinse it thoroughly. Set aside the water for later use.![]()
3. Heat oil and add ginger slices, scallions, and Sichuan peppercorns to stir fry until fragrant.![]()
4. Add blanched and rinsed beef and stir fry.![]()
5. Add cooking wine, light soy sauce, and dark soy sauce and stir fry.![]()
6. Add water, salt, and fragrant leaves, pour into a pressure cooker and cover. Place over heat and simmer. After steaming, turn off the heat for 18 minutes.![]()
7. Add potatoes and simmer again, steam for 3 minutes, then turn off the heat.![]()
8. Pour it into the wok again to collect the soup.![]()
9. Finished products.![]()
10. Finished products.
