Sweet and Sour Lotus Root Dices

2024-04-12 04:12:52 125

Sweet and Sour Lotus Root Dices
In summer, eat more sour and sweet, sweet and sour lotus root diced is a good side dish.

Details of ingredients

  • lotus rootTwo sections
  • White sugar1 spoonful
  • vinegar1 spoonful
  • salta little
  • Dried chili peppers3 pieces

Technique

  • difficultySimple
  • workmanshipfry
  • tasteSour and sweet
  • timeTen minutes

Steps to make Sweet and Sour Lotus Root Dices

  • 1. Wash, peel, and cut the lotus root into small pieces.
  • 2. Blanch with hot water, take it out and put it in cold water for later use.
  • 3. Add a little oil to the pot and fry the dried chili peppers until fragrant (you can also add some Sichuan pepper).
  • 4. Drain the lotus roots and pour in the water.
  • 5. Add sugar and pour vinegar.
  • 6. Stir fry evenly and add a little salt to remove from the pot.
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