Mixed Grain Wowotou

1. Production method: 200g of flour, add 50g of corn flour, 10g of milk powder, 3g of yeast, 10g of white sugar, warm water in moderation, start and knead the dough, and wake it up for 15 minutes. Mix the ingredients with the same black fragrant rice noodles. Wake up for 15 minutes.

2. Wake up the dough and set it aside.

3. Take the same amount of dosage and shape it using a honeycomb mold.

4. Do everything well.

5. Double the size of the second awakening.

6. Steam over high heat for 15 minutes, then simmer for one minute before serving.

7. Finished product drawings.

8. Finished product drawings.

9. Finished product drawings.

10. Finished product drawings.