Simple and Delicious - Dry Stir Fried Plum Beans

1. Remove the old tendons from the plum beans, break them into three sections, wash them clean, and drain the water.

2. Put more oil in the pot, stir fry and fry the plum beans until the outer skin is slightly wrinkled and flattened.

3. Then add an appropriate amount of salt and stir fry for a moment.

4. Finally, add oyster sauce and stir fry until it is cooked and ready to eat.