Stewed Chicken Soup

1. Main materials

The chicken I bought has already had its internal organs removed. After rinsing, remove the lymph from the neck of the chicken and the two thick pieces of fat in the tail body. Blanch them with boiling water and remove them

3. Rinse all the materials and soak the goji berries in warm water for a while

4. Ginger slices

5. Put the processed chicken into the inner container of the Jiuyang pressure cooker, add all the ingredients, and add enough water

6. After powering on, select the "Soup" button for "Nutritional Stew"

7. Pressure cooker prompt: After cooking, open the lid and add an appropriate amount of salt to enjoy the delicious soup