避风塘炒虾

2024-08-23 05:59:15 101

避风塘炒虾
这道菜其实很简单的,鲜香可口,多吃点海产品好处多多,还可以补钙哟。

Details of ingredients

  • 500克
  • 面包糠50克
  • 料酒一勺
  • 大蒜一头

Technique

  • 难度简单
  • 工艺
  • 口味蒜香
  • 时间半小时

Steps to make 避风塘炒虾

  • 1.先将虾洗净,剪掉须,挑去背后的黑线
  • 2.将整理好的虾加入姜丝,倒入料酒
  • 3.少许盐
  • 4.腌制15分钟
  • 5.准备好调料
  • 6.锅里倒油,倒入虾
  • 7.炒至变色
  • 8.捞出备用
  • 9.油锅继续放少许油,下蒜末炒香
  • 10.倒入面包糠翻炒
  • 11.把虾放入炒好的面包糠中继续翻炒,加一点盐
  • 12.一点胡椒粉
  • 13.撒上葱花翻炒均匀就可以出锅啦
  • 14.成品图
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