芝士烤大虾

2024-08-08 17:59:24 56

芝士烤大虾

Details of ingredients

  • 5g

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间半小时

Steps to make 芝士烤大虾

  • 1.大虾洗干净去虾线;
  • 2.从北部剪开2/3,把剪开的部分铺平备用
  • 3.倒入白兰地和盐,腌制10min;4、
  • 4.土豆去皮蒸熟,加入少了盐和黑胡椒制成土豆泥;
  • 5.土豆泥填入,虾背处,填满;
  • 6.表面再盖一层芝士碎;
  • 7.送入预热好的机器200度,烤制14min,取出表面撒薄荷叶碎即可;
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