清蒸红石斑鱼
2024-08-04 05:59:17 397
节日餐桌一定少不了鱼的存在，清蒸鱼是我最喜欢吃的，不但味道鲜美，原汁原味，而且做法简单。
Details of ingredients
Technique
Steps to make 清蒸红石斑鱼
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1.红石斑鱼洗净。![]()
2.放胡椒粉，料酒去腥。![]()
3.放葱姜。![]()
4.蒸鱼，时间长短根据鱼的大小来。![]()
5.鱼蒸熟，淋蒸鱼豉油。![]()
6.放葱丝，淋热油。![]()
7.味道不错。
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