橘皮吊梨汤

2024-08-02 17:58:45 575

橘皮吊梨汤
今来一款自制甜汤:橘皮吊梨汤!滋阴润肺止咳平喘,橘皮选用隔年较好,香味浓郁,家常做法,供大家参考。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜香
    • 时间三小时

    Steps to make 橘皮吊梨汤

    • 1.所需食材准备就绪。
    • 2.橘皮用开水烫软。
    • 3.刮去内层白瓤。
    • 4.梨去皮切块。
    • 5.梨块和橘皮放入煲中。
    • 6.加入适量冰糖。
    • 7.一次性加足水量。
    • 8.上火煮沸。
    • 9.转小火慢炖一小时。
    • 10.撒上枸杞即可,家常汤品,请您品鉴。
    • 11.成品图。
    • 12.成品图。
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