白糖腌樱桃

2024-08-02 12:00:14 60

白糖腌樱桃
樱桃上市时做的菜谱。

Details of ingredients

  • 樱桃200克
  • 白糖1勺

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间约三天

Steps to make 白糖腌樱桃

  • 1.樱桃洗净控干水分。
  • 2.瓶子用开水烫一烫消毒,擦干水分。
  • 3.装入樱桃。
  • 4.上面盖一层白糖。
  • 5.盖盖晃匀后放入冰箱冷藏至白糖融化即可享用。
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