椰果果冻西米露

2024-07-30 20:59:06 266

椰果果冻西米露

Details of ingredients

  • 小西米100g
  • 芒果1只
  • 果冻1盒
  • 椰果肉50g
  • 白糖30g

Technique

  • 难度初级
  • 工艺
  • 口味甜香
  • 时间一小时

Steps to make 椰果果冻西米露

  • 1.烧半锅开水,放入小西米煮沸。
  • 2.煮至中心有小白点后关火。
  • 3.焖十分钟以上,焖至小西米完全变透明。
  • 4.捞出投凉。
  • 5.芒果切小粒。
  • 6.加一勺椰果。
  • 7.一勺煮好的西米。
  • 8.加入牛奶。
  • 9.果冻脱模。
  • 10.切成小粒。
  • 11.放入碗中,喜甜的再加白糖。
  • 12.搅拌均匀再装入玻璃杯中即可食用。
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