白菜炖粉条
2024-07-28 18:02:17 207
Details of ingredients
Technique
Steps to make 白菜炖粉条
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1.白菜洗净，用手撕成小块。![]()
2.猪肉切片。![]()
3.粉条用温水泡发。![]()
4.葱和辣椒切好备用。![]()
5.锅中放油，倒入肉片炒至肉片发白，倒入葱和辣椒炒香，再加入适量酱油炒匀。![]()
6.倒入白菜，加盐翻炒片刻。![]()
7.再倒入泡好的粉条。![]()
8.添加少许水炖上片刻，出锅前放入鸡精调味即可。
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