冰糖银耳羹
2024-07-27 02:58:47 65
清甜，透明滑润，拉起扯丝，胶质满满。*
Details of ingredients
Technique
Steps to make 冰糖银耳羹
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1.新鲜银耳一朵。![]()
2.去蒂，剪成小朵，洗净备用。![]()
3.砂锅里适里水，银耳放入。![]()
4.冰糖放入，开中小火。![]()
5.熬煮二十五分钟。![]()
6.用勺撇去浮沫。![]()
7.晶莹透明的冰糖银耳羹做好了。好像白凉粉一样。![]()
8.成品。![]()
9.成品。![]()
10.成品。
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