低卡零食简单做,酥酥脆脆一把抓——旺仔小馒头

2024-07-25 08:59:15 2434

低卡零食简单做,酥酥脆脆一把抓——旺仔小馒头
众所周知的小零食

尤其小朋友最爱

其实做起来很简单

不过没有耐心的人要慎重啊

因为搓那个小球球真是要累死个人了

不好意思

恰巧俺就是那没有耐心的银啊

于是某人又被抓了壮丁

嘿嘿
还好

烤出来还真不错

可以以假乱真了呢

辛苦没有白费

而且觉得很低卡

没有黄油哈

吃起来酥酥脆脆滴

一大把塞嘴里很过瘾哈

坦白一下

最后剩点面

实在不想搓小球了

干脆弄成大球

变成了旺仔大馒头

哈哈

也不错

除了大点没别的缺点哈

Details of ingredients

  • 马铃薯淀粉140克
  • 低筋面粉20克
  • 奶粉30克
  • 细砂糖30克
  • 蛋液45克
  • 泡打粉1小勺

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 低卡零食简单做,酥酥脆脆一把抓——旺仔小馒头

  • 1.土豆淀粉过筛。
  • 2.放入低粉。
  • 3.放入奶粉。
  • 4.放入泡打粉。
  • 5.蛋液加细砂糖混合均匀。
  • 6.倒入面粉里。
  • 7.揉成面团。
  • 8.搓成小球,中间留空隙排在烤盘里。放入预热好的180度的烤箱,10分钟左右,上色即可。
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