炒鲜奶

2024-05-22 06:00:29 660

炒鲜奶
这个叫做炒鲜奶,但是炒的不只是鲜奶,里面加入了蛋清和一点点淀粉,所以炒出来有点像加强版洁白好吃的蛋清,可以炒成甜味的和咸味的,夏天出汗多,当然要吃点咸味的囖~

Details of ingredients

  • 鲜牛奶200g
  • 蛋清1个
  • 干淀粉1小勺

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 炒鲜奶

  • 1.一盒牛奶用不完,倒出来200g差不多就可以啦
  • 2.然后倒进去一个蛋清
  • 3.加入1小勺干淀粉
  • 4.然后根据口味加适量的食盐
  • 5.锅烧热,加入适量食用油
  • 6.然后到进入鲜牛奶混合物,慢慢推开
  • 7.最后变成嫩滑的絮状即可
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