大白菜蛋饺粉丝

2024-07-22 06:01:41 90

大白菜蛋饺粉丝

Details of ingredients

  • 大白菜285克
  • 蛋饺180克
  • 粉丝55克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 大白菜蛋饺粉丝

  • 1.食材:大白菜(已清洗切开)、蛋饺、粉丝。
  • 2.起锅倒油烧热,下入大白菜翻炒翻炒。
  • 3.接着,合入蛋饺和粉丝,加适量的清水翻动一下煮开、煮至4——5分钟。
  • 4.然后,加适量的盐。
  • 5.加适量的酱油。
  • 6.加适量的蚝油。
  • 7.调味翻匀即成。
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