5分钟韩式泡菜炒饭

2024-07-22 03:03:08 1061

5分钟韩式泡菜炒饭
5分钟搞定超人气又美味的韩式泡菜炒饭做法哦~~~~

Details of ingredients

  • 韩国泡菜200g
  • 米饭2碗
  • 泡菜汁150ml
  • 韩国辣椒酱1-2勺
  • 1根
  • 芝麻粒少许
  • 芝麻油1.5勺

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 5分钟韩式泡菜炒饭

  • 1.开中火,锅里倒入油
  • 2.油热了倒入泡菜翻炒均匀
  • 3.倒入米饭,继续翻炒
  • 4.倒入泡菜汁,翻炒均匀
  • 5.倒入韩国辣椒酱,按喜好放1-2勺,继续翻炒
  • 6.等炒好了,最后放上葱末,用剪刀切条的紫菜,少许芝麻粒和芝麻油,出锅。吃前一定要像拌饭那样先搅拌好哦~~~
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