青椒炒鸡蛋

2024-07-21 09:01:24 197

青椒炒鸡蛋
一款香辣味美的家常菜。

Details of ingredients

  • 青椒200g
  • 鸡蛋3个
  • 葱花少许
  • 蒜蓉少许

Technique

  • 难度简单
  • 工艺
  • 口味香辣
  • 时间十分钟

Steps to make 青椒炒鸡蛋

  • 1.三个鸡蛋打入碗中,加少许盐、水,搅拌均匀。
  • 2.青椒切马蹄形,葱花、蒜蓉改刀备用。
  • 3.炒锅放油烧热,放入蛋液煎好。
  • 4.将煎好的鸡蛋盛入碗中备用。
  • 5.炒锅再放少许油烧热,放入葱花、蒜蓉炒出香味。
  • 6.放入青椒。
  • 7.待青椒炒至断生,放入盐。
  • 8.放少许生抽。
  • 9.翻炒均匀入味。
  • 10.装盘。
  • 11.成品。
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