蒸栗子

2024-07-17 17:59:18 296

蒸栗子
建议大家在购买的栗子的时候买个头较小的油栗比较好,因为油栗皮薄,果实更甜。板栗和油栗在外形上没有什么大的分别,只是油栗个头比板栗要小很多。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜味
    • 时间半小时

    Steps to make 蒸栗子

    • 1.油栗适量,清洗干净外皮
    • 2.栗子上面剁十字花刀,这样蒸完以后就很容易去皮了
    • 3.上锅蒸20-25分钟即可
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