草莓蛋糕
2024-07-16 03:00:14 388
Details of ingredients
Technique
Steps to make 草莓蛋糕
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1.蛋黄：过筛低粉+可可粉+10克糖+牛奶，搅拌均匀！蛋白：分三次糖加入蛋白里打发至搅拌器竖起成直尖，使蛋白不会塌下即可！![]()
2.搅拌均匀即可！![]()
3.烤箱预热150°，烤55分钟，取出倒扣！![]()
4.准备食材，打发奶油抹面！
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