炸南瓜球

2024-07-13 11:59:12 335

炸南瓜球
外酥脆内软糯香甜,包了黑芝麻馅,更香美味。

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味甜香
    • 时间半小时

    Steps to make 炸南瓜球

    • 1.面团放冰箱保存的(上次做南瓜饼余下的)。
    • 2.黑芝麻馅。
    • 3.面包糠。
    • 4.取一小面剂包适量的黑芝麻馅。
    • 5.团圆成球,这样就包好了。
    • 6.依次包好其他,放到有面包糠的盘中,让球沾满面包糖。
    • 7.用手再团一下让面包糠更紧实。
    • 8.小汤锅油加热至5成,放入南瓜球炸制。
    • 9.如图,保持中小火炸至定型。
    • 10.不时的用筷子翻动下,让其炸上色均匀。
    • 11.炸至金黄酥脆即可,捞出来沥下油。
    • 12.装碟,请你品尝。
    • 13.成品图。
    • 14.成品图。
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