蜜烧薯丁
2024-07-13 06:00:45 2499
Details of ingredients
Technique
Steps to make 蜜烧薯丁
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1.主料准备好![]()
2.红薯、紫薯洗净去皮，切成1cm左右的方形小块![]()
3.裹上一层薄薄的干淀粉![]()
4.锅里放适量油![]()
5.烧热后放红薯、紫薯块慢煎![]()
6.煎至上下左右每个面都略微焦黄后，盛出备用![]()
7.将锅子清洗干净，放入冰糖，并加入一点点水![]()
8.煮至冰糖融化冒泡![]()
9.等糖色开始变黄，转为小火![]()
10.倒入煎好的红薯和紫薯块，晃动锅子，均匀的裹上糖汁，撒上芝麻就可以了
![[Master the proportion of two steps] Make thick and refreshing Congee](/upload/20240403/507697079548641281.jpg)
