红烧肉
2024-07-13 03:01:46 214
Details of ingredients
Technique
Steps to make 红烧肉
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1.猪肉切块。![]()
2.锅中加入少许油煸炒猪肉。![]()
3.加入红烧酱油八角翻炒。![]()
4.加入清水煮制收汁，加入盐白糖调味。![]()
5.成品。
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